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Question 1: A recipe for 24 flapjacks uses: 160g of oats, 120g of butter and 128g of honey. How much of each ingredient is needed to make 9 flapjacks. |

Question 2: A recipe for 6 gingerbread biscuits uses: 192g of flour, 204g of butter, 165g of sugar and 123g of ginger. How much of each ingredient is needed to make 10 gingerbread biscuits. |

Question 3: A recipe for 4 portions of butter bean and chorizo stew uses: 230g of chopped tomatoes, 234g of drained butter beans, 140g of chopped chorizo and 134g of pesto. How much of each ingredient is needed to make 6 portions of stew. |

Question 4: A recipe for 25 portions of Thai laksa curry uses: 695ml of coconut milk, 340g of cooked prawns, 440g of noodles and 5 tablespoons of Thai green curry paste. How much of each ingredient is needed to make 20 portions of laksa. |

Question 5: A recipe for 28 portions of chilli con carne uses: 847g of minced beef, 833g of kidney beans, 714g of chopped tomatoes and 7 chillis. How much of each ingredient is needed to make 32 portions of chilli con carne. |

Question 6: A recipe for 25 portions of macaroni cheese uses: 565g of macaroni pasta, 555ml of milk and 305g of cheese. How much of each ingredient is needed to make 15 portions of macaroni cheese. |

Question 7: A recipe for 40 portions of flourless chocolate cake uses: 816g of chocolate, 512g of butter and 8 eggs. How much of each ingredient is needed to make 35 portions of chocolate cake. |

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# Answers

Question 1: 60g of oats, 45g of butter and 48g of honey. |

Question 2: 320g of flour, 340g of butter, 275g of sugar and 205g of ginger. |

Question 3: 345g of chopped tomatoes, 351g of drained butter beans, 210g of chopped chorizo and 201g of pesto. |

Question 4: 556ml of coconut milk, 272g of cooked prawns, 352g of noodles and 4 tablespoons of Thai green curry paste. |

Question 5: 968g of minced beef, 952g of kidney beans, 816g of chopped tomatoes and 8 chillis. |

Question 6: 339g of macaroni pasta, 333ml of milk and 183g of cheese. |

Question 7: 714g of chocolate, 448g of butter and 7 eggs. |